Backpacker’s Pantry Three Cheese Mac & Cheese is all about comfort. The rich, creamy blend of parmesan, romano, and cheddar cheeses make the perfect comfort food on the trail. Makes two 12oz. s...
Rich and creamy Alfredo sauce tossed with roasted red peppers,all-natural chicken and noodles in a classic Italian favorite.
Makes Two 12oz serving
18g of Protein per Serving
Made with All-Natural...
Traditional Italian comfort food with a backpacking twist. The perfect blend of Italian seasonings, tomatoes, parmesan cheese, noodles, and hearty soy protein in lieu of ground beef.
Makes two 12oz...
Inspired Indian curry dish from the Punjab region. Delectable chickpeas combined with a blend of chilies and rice.
Backpacker's Magazine Gear Guide Editors' Choice Award for 2016
Makes two 13oz se...
A hearty stew with corn, beans, & squash, in a brown rice & quinoa base.
Vegan, Vegetarian, Gluten-free
10-year shelf life (exact expiration date found on product packaging)
470 calorie...
Authentically Italian, risotto is a gourmet take on rice, which up until now has always been delicious but never easy to prepare at home. We bring you Backpacker’s Pantry Risotto with Chicken, a he...
Our delicious Pasta & Spring Vegetables with Butter Sauce is meticulously made to capture this authentic Italian-inspired recipe in a savory freeze-dried camping meal option. With imported fre...
A hearty and savory dish made for adventurers who demand a big meal in wild places. Our savory freeze-dried gourmet version uses the best Belgian egg noodles, red wine, wild forest mushrooms and l...
This authentic Cajun dish captures the original recipes and flavorful spirit of the seven nations of Louisiana. Our freeze-dried camping meal version is inspired by the adventurous chefs of the ...
Kick start your day with this delicious vegan hot cereal. The creamy all-natural peanut butter adds a smooth savory balance to the sweet banana and hearty oats. With complex carbohydrates and sati...
Santa Fe is our favorite weekend get-away when we go south from our home here in beautiful Boulder, Colorado. So we decided we had to include some traditional and authentically local New Mexican g...
Pinto beans, red beans, and chickpeas come together with a blend of veggies and hemp hearts for an amazing plant-based stew in the wild. Enjoy on its own, over rice, or in a tortilla for a bountif...
This Tex-Mex classic has a rich, complex chile flavor that combines sweet, bitter, hot, fresh, and fruity elements in balance. Creamy beans bound together by a thick, deep-red sauce, make this c...
We know you love our Thai-inspired meals, so why not add another to the mix? This dish features traditional wide rice noodles sourced straight from Thailand tossed with chicken, broccoli, red bell ...
Few dishes are more of a crowd-pleaser than good pesto pasta. This family-friendly staple will keep even the pickiest kids satisfied on any outdoor adventure. Tender white meat chicken provides the...
This savory minced meat salad originates from Laos, Thailand & is packed with bright, delicious flavors and contrasting textures. Our recipe is a fragrant blend of savory minced white-meat...
Another classic crowd-pleaser, our Beef Bolognese is an Italian staple remade for the backcountry that the whole family will enjoy. It features delicate pasta, beef, and the traditional vegetable t...
This dish truly is a fiesta for your taste buds! This one is delicious on its own, in a tortilla, or scooped on your favorite chips. We’ve included all of your Tex-Mex favorites- rice, beef, pinto ...
After a long day of skiing, snowshoeing, or sledding, there are few things better than a warm, hearty bowl of chili / stew. We wanted to recreate this homestyle comfort in our White Bean Chicken Ch...
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